Special Chai Recipes for Every Season in Rajasthan
Black tea and aromatic spices are traditionally used to make masala chai. This tea’s warm, consoling flavor and stimulating fragrance make it number one. It contains cardamom, cinnamon, ginger, cloves, and dark pepper. A variation may also include other ingredients besides star anise and fennel seeds. Masala chai or special chai is made by dipping […]
Special Chai Recipes for Every Season in Rajasthan Read More »